#Cooking #Cuisine Adding turmeric and tomato to try a different theme with Tindora

This can be cut anyway, doesn't have to be lengthwise ...

Fry onions ... 

When brown, add a dried red chilly ...

(I usually add a tomato and fry till they are cooked before adding the Tindora) 

This time, I'm doing it differently -  

Add the Tindora, sprinkle red chilly or kashmiri chilly powder, turmeric and salt

Chop a tomato

 Add the tomato

Cook till done (but do not overcook!) 

(I personally prefer adding the tomato after the onions are done, and cooking it a bit before adding the Tindora)

But either way, enjoy!