#Cuisine Today I'm a lazy cook #Cooking Korean Beef with Garlic Stems and Shittake Mushrooms

Today, I'm a lazy cook. So I marinated beef ribs overnight in this Korean barbecue sauce (I rarely use sauces that are already made) ☺

Chopping garlic stems

Cook the beef till it is well cooked

Add the mushrooms

And garlic stems

And cook for a couple of minutes

That's it!

Enjoy your meal ☺